
13th September 2018, 08:16
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Senior Member
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Join Date: Apr 2017
Location: Nanaimo, B.C., Canada
Posts: 1,205
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Quote:
Originally Posted by Farmer John
Happy to have a group along. Tom, don't worry, the water is cunningly sterilised with some high proof spirit ( a selection is with us). In the same way, our comestibles are augmented with some smackerels.
Due to your concern, the dipping lug has been converted to a standing lug and even that is all modern materials (wood and canvas).
It's a pity ES can't come with us, rolling in his chip fat sodden bunk, shouting for a steward when they have blacked him and drinking from the decanted remains of his last docking bottle, it is a shame, we could enjoy his company if only he would get into the realms of reality.
Ho for the open water, I have packed a load of barbecue needfuls (grill, charcoal etc.). We should get some excellent fish. Good days.
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Wow! Way to look after things. But one other thing -- I trust you did a recent cement wash on the inside of the emergency water tank.??
Oh! To hell with the water.
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