Quote:
Originally Posted by Tom Alexander
I'll join you for the full English, but hold the black puddin' -----Leave room in the mug for a double Four Bells. ---- Please!  |
Full English without the black compilation of mysterious left overs Tom? Perhaps the cooks could rustle up some Scrapple instead? (For non American members, scrapple is mostly left over porky bits combined with various ingredients from the fridge and vegetable locker.)
